Destilerias Unidas SA company research & investing information. Find executives and the latest company news. House of Townend’s full range of wines from Destilerias Unidas, available to buy online today. If you’re looking for Destilerias Unidas, Master of Malt has an unbeatable range with exclusive web prices. Order today before 9pm for next-day delivery.

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Wines can only be purchased by the unmixed case and are usually delivered two years after the vintage. By Type Ale Lager Cider. The facility also has its own bottling line. All rights reserved US-gb. As the yeast cell count increases, more molasses are introduced and this starter fermentation is moved to the next tank. The local region provides a bountiful supply of cereals and even rice, with a government rice plant the distillery’s immediate neighbour and the area’s other major employer.

Both light and heavy rums are first distilled in column stills. In all, DUSA uses four steps of propagation before the yeast count is sufficiently high to be introduced to the undiluted molasses in one of DUSA’s 18 stainless steel fermentation tanks Propagator plus four steps with the fourth being the fermentation tank.

LUSA started operating at the end of the year Of the 18 open-topped,litre capacity fermentation tanks, 14 are reserved exclusively for rum production the other four are used for fermentation of cereals. The distillate produce has the same strength as the semi-heavy rums at DUSA controls the fermentation process, depending on whether the contents of the vat will go on to be used to make light or heavy rums.

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The distillery continues to produce Rum for both the home market and export, along with Vodka, GinBrandy and Liqueurs amongst other things. During this year a number of factors contributed to rare conditions for sugar cane gro.

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The shape of the lyne arm from these stills and the undulating copper pipes linking the retorts make these two stills look a little reminiscent of the Lock Ness Monster. Diplomatico Ambassador was created by Master Blender Tito Cordero from per cent pot still heavy rums aged a minimum of 12 years in ex-bourbon casks and then finished for an DUSA distils from corn, rice, malted barley, molasses and sugar cane honey to make a wide range of products from liqueurs to whiskey and gin, in addition to rum.

Home Destileria Unidas S. Specific columns unids used for the light and heavy rums.

Diplomatico rum from Venezuela by Destilerias Unidas

Hacienda Saruro liqueur is based a full-bodied rum distilled from Ageing DUSA predominantly uses ex-bourbon barrels dfstilerias some re-filled whiskey casks, but in recent years have experimented and introduced a small number of sherry butts. This is the merest filtration Tito considers necessary to ensure the rum remains clear and bright when exported to cold climates though Blanco Reserva is also charcoal filtered.

Storage charges may apply. Launched inDiplomatico Anejo is a golden rum blended from 95 per cent continuous still light rums and 5 per cent heavy pot still rums, aged for an average of four years Our Product of the Month.


Destilerias Unidas S.A. (DUSA) – The Diplomatico Distillery

Diplomatico Single Vintage The second distillation of semi-heavy rums takes place in a batch kettle, known as edstilerias No. Launched injust two years later this new brand achieved sales ofbottles in Venezuela alone. Appearances can be deceptive and although Diplomatico Blanco Reserva is crystal clear thanks to charcoal filtration, it is actually a blend of rums aged between two and six years It is made the same as the Blanco expression, but has one key difference: After blending and approval by both the tasting panel and the laboratory, the rums destileroas hydrated destileriae well water which has been demineralised by reverse osmosis and ionic interchange.

The plant covers 12 hectares and has a production capacity of some eight million 9-litre cases a year.

Destilerias Unidas S.A. (DUSA) – The Diplomatico Distillery

Order by 12pm for Guaranteed 48 Hour Delivery. The second distillation of light rums takes place in two more modern computer-controlled column continuous stills. Light rums require a short fermentation, with 28 tonnes of molasses taking a maximum of 24 hours to ferment, so maximising the amount of alcohol produced.